Note: This demo only works in Chrome with
certain flags turned on.
-
500
g
all purpose flour King Arthur brand is recommended
about 3 1/2 cups, using 'scoop and swipe' method
-
360
g
water
about 1 1/2 cups + 1 Tbsp
-
10 g
salt
about 2 tsp
-
3 g
instant yeast
about 1 tsp; also known as Quick Rise or Rapid Rise yeast
-
25 g
honey
about 1 Tbsp